Vegan Specials

Over the years, Los Amigos has dramatically grown from offering nachos, tacos and enchiladas (although they are still a very important part of the menu) to creative and complex fare as well as Southwestern Inspired items such as Chile Bronzed Salmon and several vegan specialty dishes. These dishes are in part the result of research and development through consulting with Mexican chefs and authors, Diane Kennedy and Jane Butel as well as the superb culinary education that our chefs have received via the Academy of Culinary Arts and the Culinary Institute of America, Hyde Park, NY.


VEGAN

ALBONDIGAS (VEGAN MEATBALLS)
Quinoa, Cauliflower, Chipotle Marinara. $10

POTATO CHORIZO FLAUTAS
Two Corn Tortillas Fried Crispy with Soy Chorizo & Potatoes, Topped with Lettuce, Coconut Crema, Pickled Onions, & Tomatillo Salsa. $10

HUARACHE
Mexican Corn Masa Flatbread with Beans, Lettuce, Tomato, Avocado, & Harrisa Drizzle. $12

VEGAN SUMMER RELLENO
Poblano Chile Stuffed with Quinoa, Soy Chorizo, & Portabellas, Over Creamy Coconut Cerveza Sauce, With a Black Bean & Corn Salsa. $11


MAINS

SPICY VEGAN BANH MI BURRITO
Flour Tortilla filled with Fried Portabellas, Avocado, Carrot & Radish Noodles, French Fries, Jalapenos, and Herbs, Drizzled with a Chili Sweet & Sour Reduction. $14

DRUNKEN MUSHROOM TACOS V
Chili-Beer Marinated Portobello’s Floured & Fried, Guacamole, Cilantro, Onions, Ancho Chili Relish, Salsa Verde on 2 Corn Tortillas. $12.75

PORTOBELLO FAJITA (CAN BE MADE GF)
Chili Marinated Grilled Portobello’s Served Over Fried Onions and Peppers with Pico De Gallo, Salsa Rojo, Coconut Crema, And Three Flour Tortillas. Served with Rice and Black Beans. $18

ROASTED SWEET POTATO BURRITO
Chile Roasted Sweet Potato, Black Beans, Chiles & Onion Raja, Topped With Cranberry Reduction And Coconut Cream. $13

BAJA VEGAN TACOS V
Plantain Tortilla Crusted Cauliflower & Broccoli Fried Crispy, Cabbage, Chili Sweet & Sour Reduction, Scallions, Toasted Sesame Seeds, on 2 Flour Tortillas, $12.75

VEGAN PAELLA GF
Chile Marinated Portabellas, Roasted Sweet Potatoes, Soy Chorizo, Peas, Saffron Rice, Coconut Chipotle Aioli, Tomato Fennel Broth. $18


(ALL PRICES & AVAILABILITY SUBJECT TO CHANGE WITHOUT NOTICE)